... my teenage anthem were it released a donkey's age ago. *grin*
Friday, November 26, 2010
Thursday, November 25, 2010
Belated Thanksgiving wish to those celebrating
Grading on a transient loop
A number of my friends are now neck-deep in marking examination scripts. It is hoped that they are not grading the kids a la Dick Solomon.
However, judging from the grumblings that I've heard, it is quite likely that they wish they could.
However, judging from the grumblings that I've heard, it is quite likely that they wish they could.
Tuesday, November 23, 2010
Shake that bon bons!
Gentlemen, if you want to score with the ladies, you better consider some dancing lessons. If you take your lady (lad) love out for a night of dancing, flopping around on the dance floor as though you were Taser-ed is insufficient to show to them that you are evolutionarily desirable.
Facebook is hazardous to asthmatics?
Apparently, a young Italian gentlemen has had his asthma exacerbated by Facebook.
Or is it because he should stop stalking his ex-girlfriend?
Ah, l'amore.
Ah, l'amore.
Friday, November 19, 2010
Thursday, November 18, 2010
Busting up the wild wild west
I have not anticipated any films since Return of the King. Most of the time, something would make me go "Oooh ... shiny ..." and then I'd promptly forget about it. It sucks to have the attention span of a gnat.
But this one does look interesting. Cowboy + aliens? CANNOT COMPUTE.
On the other hand, Daniel Craig makes a lot of things go down a lot easier.
But this one does look interesting. Cowboy + aliens? CANNOT COMPUTE.
On the other hand, Daniel Craig makes a lot of things go down a lot easier.
Wednesday, November 17, 2010
Book rec!
I bought this book on an impulse last Sunday (also driven by the 20% off sticker, hehehe); I usually rent my books. Funds and storage restriction can be such a bitch.
Lisa Kleypas is one of my favourite authors; particularly her historical novels. She has an amazing gift for painting such evocative pictures with words, with well-crafted plots and wonderful characters you would cheer for. However, as much as I enjoy her contemporary novels, they lack a certain something that is redolent in her historicals.
I am happy to note that the je ne sais quois that I adore in her historical novels is in full force in this one. This is the first time she wrote a contemporary novel about real, ordinary people (her Travis series are peopled with millionaires). The banter is deliciously agile; a Kleypas trademark. The only thing I feel sorry for is that it is too short. I finished all 211 pages in a little over an hour (I took a break to shower).
Go on, give this book a shot.
Friday, November 12, 2010
Iron Chef ... not quite
We don't eat much turkey in this part of the world. I don't think I have heard of a traditional Malaysian dish (be it Malay, Chinese, Indian, Iban, Orang Asli, Kadazan-Dusun, Bidayuh, Melanau, Bajau, Siam or Sikh) that is made with turkey, even if we do have those flightless birds in the rural area. What happens to them if they don't end up on our plates? I don't know. I only see non-sandwich turkey on the menu during Christmas season; many restaurants offer them for both dine-in and delivery.
For those who actually cook the turkey themselves and decided that roasting their turkey is old fashioned (or having discovered that your oven couldn't accommodate the bird), please watch this video before contemplating deep-frying your turkey.
It wouldn't do to join the inglorious ranks of Darwin Award winners just for a bird.
However, if you would prefer another version of turkey ... like this one:
go here for the cooking instruction. And don't forget to invite me to come over for a taste.
For those who actually cook the turkey themselves and decided that roasting their turkey is old fashioned (or having discovered that your oven couldn't accommodate the bird), please watch this video before contemplating deep-frying your turkey.
It wouldn't do to join the inglorious ranks of Darwin Award winners just for a bird.
However, if you would prefer another version of turkey ... like this one:
go here for the cooking instruction. And don't forget to invite me to come over for a taste.
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